The Best Chocolate Glaze Tasty Recipes

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The Best Chocolate Glaze

"I use this glaze on brownies, Bundt® cake, ice cream, or whatever needs a little chocolate. It's rich, decadent, and oh so easy!"

Ingredients :

6 tablespoons cocoa powder
5 tablespoons butter
1 cup confectioners' sugar
3/4 teaspoon vanilla extract
2 tablespoons hot water, divided

Instructions :

Prep : 5M	Cook : 12M	Ready in : 10M

Melt cocoa and butter together in a small saucepan over low heat, about 5 minutes. Remove from heat; stir in confectioners' sugar and vanilla extract. Stir in hot water, 1 teaspoon at a time, until glaze is thick and smooth.