Bourbon Balls II The Best Recipes

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Bourbon Balls II

"A favorite recipe that my family has been making for years that we received from a friend of the family. These are great for New Years Eve."

Ingredients :

• 1 cup vanilla wafer crumbs
• 1 cup chopped pecans
• 1 cup confectioners' sugar
• 2 teaspoons unsweetened cocoa powder
• 1/4 cup bourbon
• 1 1/2 teaspoons light corn syrup
• 1/3 cup confectioners' sugar for decoration

Instructions :

Prep :	Cook : 48M	Ready in :

• Combine wafer crumbs, finely chopped pecans, 1 cup confectioners' sugar and cocoa.
• Blend the bourbon and the corn syrup together. Add the crumb mixture and mix well. Shape into 1 inch balls and roll in confectioners' sugar. Refrigerate.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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