The Best Recipes Vegetable Soup I

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Vegetable Soup I

"Homey, flavorful, and chock-full of healthy, fresh vegetables. This super soup boasts a big bonus - its easy to make!!"

Ingredients :

• 6 cups beef broth
• 1 (15 ounce) can tomato sauce
• 1 (14.5 ounce) can diced tomatoes
• 1 1/2 cups diced carrots
• 1 1/4 cups diced potatoes
• 1 cup chopped celery
• 1/2 cup chopped onion
• 1/8 teaspoon ground black pepper
• 1/2 teaspoon salt

Instructions :

Prep :	Cook : 8M	Ready in :

• In a large saucepan or Dutch oven, combine broth, tomato sauce, tomatoes, carrots, potatoes, celery, onion, and pepper. Bring to a boil. Reduce heat, cover, and simmer for 30 minutes. Stir in salt.

Notes :

• Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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