Shish Kaburgers Tasty Recipes

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Shish Kaburgers

"Delicious seasoned ground beef...on a stick! My kids love them! If you like cheese, you can remove the skewer and fill the center with squeeze cheese."

Ingredients :

2 pounds ground beef
1/4 cup steak sauce, or more to taste
1 (1 ounce) package dry onion soup mix
10 skewers, or as needed

Instructions :

Prep : 15M	Cook : 10M	Ready in : 25M

Preheat grill for medium heat and lightly oil the grate.
Stir ground beef, steak sauce, and onion soup mix together in a bowl until well combined. Roll small handfuls of beef mixture into hot dog shapes, 4- to 5-inches in length. Push skewers through lengthwise.
Place skewers on preheated grill and cook about 4 minutes. Flip skewers and continue cooking until centers reach an internal temperature of at least 160 degrees F (70 degrees C).