Shannon's Lower Fat Chile Relleno The Best Recipes

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Shannon's Lower Fat Chile Relleno

A twist on the Mexican original. This dish freezes well to be thawed and baked later! Serve over Spanish rice with tortillas and salsa on the side, if desired.

Ingredients :

• 4 skinless, boneless chicken breasts
• 4 fresh green chile peppers
• 4 slices lowfat Monterey Jack cheese
• 1 egg white
• 2 tablespoons water
• ½ cup cornmeal

Instructions :

Prep :	Cook : 4 M	Ready in :

Notes :

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