Pecan Crescents Popular Recipes

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Pecan Crescents

"Pecan wedding cookies rolled in confectioner's sugar."

Ingredients :

• 1 cup butter
• 1/2 teaspoon salt
• 2 cups chopped pecans
• 1 tablespoon vanilla extract
• 2 cups all-purpose flour
• 1/2 cup confectioners' sugar

Instructions :

Prep :	Cook : 24M	Ready in :

• Preheat oven to 325 degrees F (170 degrees C).
• Cream butter or margarine, gradually adding confectioners' sugar and salt. Cream until light and fluffy.
• Stir in pecans and vanilla. Add flour gradually. Mix well. Shape dough into crescents using a teaspoon full for each crescent. Place on ungreased cookie sheet and bake 15-30 minutes. Do not brown. Let cool slightly, then roll cookies in additional confectioners' sugar.

Notes :

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